This bar definitely packs a punch we have left the Kawakawa flecked so you can really taste the raw but slightly sweet leaf paired with the creamy Matcha, on a white chocolate base that has a beautiful and unique bite.
The inspiration behind the bars was using beautiful indigenous and artisan ingredients, mixed with high-quality chocolate, wrapped in our signature style packaging! Our vision is to inspire more innovative high-quality Maori products BY Māori for the domestic market and global export.
We created these to also be art pieces, packaging concept by Adrienne Whitewood illustrated beautifully by Kahira Shepherd.
KŌKŌ Bar is 100g
Made in the Waikato, Aotearoa NZ
Allergen Warning: Contains dairy and is made in a factory that handles nuts
KŌKŌ BARS is 100% owned and operated by Hoete Mitai-Ngatai + Adrienne Whitewood
English
Te Reo Māori